Description
Desi Breakfast Combo- Seasoned Flat Tawa/ Pan&7 Pit AppePan/ PaniyaramKal
Feroall brings to you this absolutely essential combo to make your Desi breakfasts super delicious and healthy at the same time. Both these products are made up of premium cast iron material.
The combo has 2 products- A smooth naturally non-stick Flat Tawa/ pan and a Appe Pan. The Appe pan has 7 pits which are deep enough to make perfectly round appe/ paniyarams. The Flat Tawais truly multipurpose, can be used to make a variety of dishes right from Dosasto pancakes.
Here is what all you can make using this combo
Flat Tawa
Appe Pan
Dosa
Appe/ Paniyaram
Uttapam
Sabudanawada
Chapatti
AlooBondas
Paratha
Potato/ onion fritters
Amboli
Muthiya
Pancakes
Koftas |
Thalipeeth
Yeiyappa
Shallow frying fish/ cutlets |
Mysore Bondas
So what are you waiting for?
Grab this combo soon to make your breakfasts special every day!
Flat Pan & Appepan can be used over
INDUCTION
100 % SAFE
CAMPFIRE
GAS
Naturally Non-Stick
Quality of material
Easy to clean
Light weight
Product Details
PRE SEASONED COMBO
The Flat Pan & the Appe Pan is seasoned with natural edible oils, making it 100% non-toxic. Seasoning makes it ready to use right out of the box
HEALTHY ADDITION TO THE KITCHEN
These 2 pans are Truely Multipurpose and are naturally nonstick. This helps you make a variety of dishes both healthy and tasty.
INGENIOUS DESIGN
Smooth surface, side handles, no sharp corners, optimum weight for even heat retention and ease of use. This makes it perfect for every- day use.
GETS BETTER WITH TIME
Cast Iron gets better with every use and can be passed on for generations. It is sturdy and durable. That’s why it is an ‘investment’.
IRON RICH FOOD
Cooking in cast iron adds a rustic flavour and enriches the iron content of food. This makes a perfect meal.
100 % SAFE
These 2 pans are absolutely food safe. It has no chemical or toxic coatings such as PFOA or PTFE
Cast Iron Use and Care
For best results, we recommend you to heat the pan on a low flame before starting to cook, and add some extra oil for the initial few uses. After using, clean the pan, dry it and apply a thin layer of oil all over it before storing, so that rust stays away from your cookware
● Before 1st use
As the pan is pre-seasoned, just wash it with soap wipe it dry and then you can start using. Do not worry if you see some black residue on the cookware. It is just the seasoning oil. If required you can repeat the washing process, wipe it dry and then use.
● While using
For best results, we recommend you to heat the pan on a low flame before starting to cook, and add some extra oil for the initial few uses. Once pan is hot you can adjust the flame from medium to low as per requirements. Any kind of spatula can be used on this pan
● After using
After using, clean the pan, you can wash it with soap/ liquid and a soft scrub. Wipe it dry and apply a thin layer of oil all over it before storing, so that rust stays away from your cookware. This is to be done for the initial few weeks/ months after which you can stop oiling.
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